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Vicky Warr, Top Fitness, Nutrition and Wellness Expert at 'The Beez Kneez' shares her top tips for detoxing to leave you glowing and full of energy.
Click on www.fitnessnutritiontrainer.co.uk for other resources and services.
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For vibrant health, a flatter stomach, glowing skin, shiny hair and sparkling eyes you need a combination of the best vitamins and nutrients found in most fruit and vegetables. But how do you incorporate them into your daily diet and make them interesting to eat?
Most people get into a stalemate with their nutrition, relying on sandwiches for lunch and serving up the same old veg - carrots and peas. This can be really dull and your cooking becomes uninspired and a chore. |
Variety and creativity are the two key elements to 'Superfooding'. This is where you include a range of vitamins and nutrients, found in fruit and vegetables, in your meals. The way you feel, your energy levels, skin and whole well being will improve dramatically. Feeding your body from the outside in means you give it the optimal chance for feeling and looking your best. So how and with what?
Here are Vicky's secrets for a creative, delicious detox to really boost your health.
Borrow or buy a blender (handheld or better - full blown version)
Choose 2-3 different fruits, add some nuts (6), organic natural yoghurt (2 tbsps), water (150ml) and ice cubes (3) and you'll have a very easy breakfast boosting with vitamins to give you an energy boost any time of day. Especially great for breakfast to boost energy - remember to was all fruit first.
Try these tantalizing combos to sour your energy levels:
- 1 x Peach (with or without skin) and large handful of raspberries
- 1 x Banana (peeled), handful of strawberries, Ground Almonds (2 tbsps)
- ½ bag of frozen mango chunks, ½ x banana (peeled), 2 oranges, ½ inch piece of Ginger (sliced up)
- Handful of Blueberries (frozen or fresh), 2 tbsps of Goji Berries, 1 x Orange, ½ Banana (peeled)
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Salad can be one of the most boring meals if it's just a few wilting lettuce leaves and a slice of tomato stuck in a sandwich. Wash all items first, and then get inspired with the following delicious concoctions.
- Use green beans, mange tout, baby sweet-corn, beetroot, small segments of broccoli, spinach leaves, asparagus, avocado (1/2, sliced)
- Slice some green, red, orange, yellow peppers, drizzle with olive oil and grill for 10 minutes. Then add to salad leaves and spinach, and rocket.
- Shredded Red Cabbage and Grated Carrot (great combo for clear skin and sparkling eyes)
- Add fruit- pear with walnuts and cheese, apples with raisins and chicken pieces
- The best one - creamy root salad - new potatoes, celeriac, Swede, sweet potatoes, mustard, low-fat natural yoghurt - a bit of mayo (if you must!)
TOP TIP: Pack into a Tupperware box. Take into work with you and keep in the fridge.
One of the best tastiest ways to incorporate veggies into your daily nutrition is to knock up a soup. Try this one, which is really easy and requires little preparation as you just throw in all the veggies and leave to simmer.
'Scrumptious Soup'
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- Choose any 3-4 veggies of your choice plus one large onion and chop up, slicing the onion.
- In addition, Peel and Chop up 1 x sweet potato (extra energy)
- Take ¼ pack of red or orange lentils (boosts metabolism)
- Boil up 1 kettle full of water
- Take 2 organic vegetable stock cubes
- Put everything into a wide pan, including the boiling water. Simmer for 1 hour and stir occasionally (stops lentils sticking). Now, go put you feet up or do a power stretch!
- Remove from heat, cool the soup and put in blender and blend to the consistency desired (some people like it chunkier than others).
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TOP TIP: Make up plenty of this soup and then freeze in batches - good for emergencies when you have super busy spell at work and may get home late.
Dipping veggies into some scrumptious dips will increase your intake of vitamins.
Adding them to muffins and bagels adds variety and load of taste. Try:
- Dips: tomato salsa, hummus
- Roasted vegetables bagels or wraps
- Make a muffin - add carrot and orange
- Pop them on a kebab (not the take-out, had 10 pints kind), get a skewer and add courgettes, peppers, shallots, garlic cloves, cherry tomatoes
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Fast food but probably not as you know it! Quick, easy ways for when you're late back from work.
- Put peppers, sprouts, onions, mushrooms, baby sweet corn, spring onions and
many others into stir frys
- Make omelettes with 2-3 sliced red and orange peppers and spinach leaves
- Veggie Pittas (Pitta bread with canned chopped tomatoes, grated cheese,
peppers, courgettes, onions (drizzle a little olive oil over and grill)
- Make a delicious vitalizing mash - Mash up Sweet Potatoes and Parsnips or Carrots or butternut squash. Add a chicken breast and some steamed broccoli with garlic.
- Stuff some red cabbage leaves (choose a large red cabbage and break off the larger leaves). Stuff with some cooked lean mince, courgettes and onions (fry with a little groundnut oil)
- Stuff a baked Potato with grilled courgette, peppers, cherry tomatoes, mixed with some cream cheese and lemon juice
- Fill a wrap with a spread of hummus and grilled vegetables (chop up peppers, aubergines, and onions) or if you want to cheat buy a pack of frozen Mediterranean vegetables from Tesco).
- Add one pack of Spinach leaves to cooked pasta, some pesto and a can of tuna, add pine nuts if you have them.
- Bake a load of veggies and some fresh herbs in with some chicken breasts in one roasting dish. Drizzle with a bit of olive oil first. Bake for 15 minutes (you can have a quick shower in this time)
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If you're making a main meal and would usually serve veggies as an accompaniment, try adding them to the main ingredients instead. That way the meal has variety, more flavour and more interest.
- Try vegetable lasagne - use veggies instead of the mince
- All to a meat chilli con carne - use carrots (sliced), sweet corn, red onions, peppers
- Vegetable curries and add chickpeas to boost lean muscle and metabolism
Think Juicing for boosting vitality and getting rid of lethargy. Buy a juice extractor and try these combinations to really feed your body.
Your skin will glow. Add 3-4 ice cubes.
- 'The Power Trip': 1 x carrot and orange juice (add a ½ inch of ginger)
- 'Super Booster': ½ pack of Spinach, ½ pineapple, 1 x carrot, 1 x apple, plus a tsp of ginger
- 'Switched on': 1 x lime, inch of ginger, carrots, 2 x apples, ¼ cucumber
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Forget just a fruit salad! Desserts with fruit become delectable with these ideas.
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- Try Roasting figs and drizzling with honey once roasted (takes 10 minutes in the oven).
- Bake Bramley apples (remove core before) and brush over a small amount of butter. Add honey and raisins to the centre 3 minutes before removing from the oven.
- Melt some dark chocolate and dip in some strawberries and feed to your loved one. HEEELLO!
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When eating out.
- Always choose vegetable side dishes like broccoli with oyster sauce (Thai)
- Choose a large mixed salad to accompany your main course
- Choose a fresh, vegetable type soup or watercress to start
For other ideas on eating out, pick up a copy of 'Dining out, deliciously yet nutritiously' from www.fitnessnutritiontrainer.co.uk. For other nutrition resources visit: www.fitnessnutritiontrainer.co.uk.
For more information, please contact on michaela@joyofcolour.com or on 0780 313 9755
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